WorkBeads™ media - Useful tool in Food & beverage

Agarose is excellent for food & beverage processing. Bio-Works uses knowledge and experience gained in the area to bring the benefits also to the food and beverage industry. Benefits include high selectivity and yield.

Agarose beads are essential to capture proteins. WorkBeads media combines high flow rates and ligands with high binding capacity. Competitive pricing of media gives economic benefits which support applications in Food and beverage industries.  

Examples where Bio-Works media can improve performance; Capture and purification of dairy proteins, Selective capture or removal of molecules for enhanced stabilization of beverages; Purification of enzymes in high purity and with retained activity.